Recent submissions

Comment · 5 months ago
Comment · 5 months ago
A blocked Googlebot would’ve caused a report of 403s in the Search Console, which isn’t the case. And the subdomain has worked perfectly fine for the last 15 years.

You may have a point with the Trainer Central rebranding, but please consider this in the context of Italian language results. It’s not about reaching the home of the wiki (which is pretty much the only page that’s still indexed), it’s all the other search queries (Pokémon names, moves, games, etc - without adding “pokemon central” even) that usually returned our wiki’s dedicated page as first result (or top 5 at least) and now those specific pages are not even indexed anymore.

Comment · 5 months ago
In the first image you can see how indexed pages go from 40k+ to 11 in the matter of days. Further down the thread I show how 114k+ pages are marked as “crawled but not index” and we can’t understand why. The rest is stuff that is (correctly) blocked by robots.txt.
Comment · 5 months ago
Grazie! Speriamo anche noi.
Comment · 5 months ago
We have very good anti-bot system set up with a good number of Cloudflare fine-tuned rules, limited permissions for newly created accounts, and a very dedicated team of volunteers that patrol the recent edits constantly. I cannot exclude that somewhere on a rarely visited page (out of 37k+) there is a spam link, but I doubt it’s the reason for the deindexing. I think this would also appear on the Google Search Console.
Comment · 5 months ago
We would like the wiki to be free of ads, but hosting costs at our scale are real. Since we don’t like ads either, we compromise like this: users can register for free and never see an ad (they are only served to anonymous visitors); they can also use an ad blocker and we won’t bug them about it.
Comment · 1 year ago
If you buy it vacuum-sealed from a shop, the packaging usually has additional branding from the producer.

Not a "favorite dairy", but if it's convenient to do so, I usually look for the "vacche rosse" type, which is more expensive but also noticeably different (and better). Of course it would be a waste to grate it over pasta; better to eat it on its own.

Comment · 1 year ago
Isn't the "advanced data protection" option already making it impossible for Apple to comply in cases where this is enabled? Of course this is not a perfect solution as it has to be explicitly enabled (and it has some usability drawbacks), but imagine that people who care about this stuff have this enabled already.
Comment · 2 years ago
One thing to note is that the panoramica usually has very little traffic and zero trucks, so while it might take a bit more time it's usually a less stressful experience.
Comment · 2 years ago
Meg White is widely regarded as a great drummer by her peers. "Unskilled" is definitely not true: she just plays in a style that is devoid of virtuosity, and it fits the music very well.
Comment · 2 years ago
Of course those people exist, and they also exist in PHP land because as soon as you start using its more advanced features it is as complex as the other mainstream languages.

But I would guess that a majority of developers that are not CS researchers value simplicity over complexity, at least in theory. After all they’re just trying to get shit done.

Comment · 2 years ago
I would argue it's not the same at all.

If you're very much into art, you've probably seen the simple stuff already, and you would prefer to see something that surprises you or makes you think instead of the nth iteration of the same tropes.

But PHP is a tool, and you want your tools to be boring and reliable. (Whether PHP fits the description is a different discussion.)

Comment · 2 years ago
I would argue it’s actually easier to serve content to logged out users as you can cache the whole response and serve it at the edge. Then it “just” becomes a cache expiration problem.
Comment · 3 years ago
The rind can definitely be eaten, and it’s delicious. If you put it in soup like you said it becomes soft and chewy, but you can also grill it or eat it raw on its own (I do sometimes, after cleaning the surface with a knife). My grandma used to say it’s good for your teeth, which is probably not true.

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