traughber

This is awesome.

I roast coffee at home and have been experimenting a lot with ratios and techniques for brewing. I've come to realize that my favorite technique is cold brewing. For home coffee brewing, I think it's underrated. I make a batch on the weekend, and for the rest of the week I have coffee ready to drink whenever I want it. The concentrate can last a long time without any big changes in the flavor profile, and I can make coffee of varying strengths (by adjusting the water dilution). I highly recommend cold brewing at home if you like coffee and have yet to try it.

This is fantastic. Great breakdown of the different city types.

The area around Mint Plaza in SF, specifically at and around Blue Bottle, does this well. This was achieved by closing off that street to vehicle traffic, and allowing only people on foot and bikes in that area.

Actually, I think areas with more density are actually better for achieving what the author describes.

This is nuts.