bigfunlx
Joined 14 years ago
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7
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4
Member since
Oct 15
Syseng, admin, Softdev. Basketball addict.
View on Hacker NewsJoined 14 years ago
If someone in bay area would like to try baking their own bread, but they don't want to grow the fermentation starter from scratch, let me know, I can share mine. it's based on whole-grain flour, and it's pretty stable (6 months old now!).