Comment by secstate

1. Are you calling yourself a Supertaster? 2. No one can argue with preference. But as linked to earlier in these comments, it is well documented that the U.S. has a very very lax policy on what is allowed to constitute "milk chocolate." Any manufacturer not taking advantage of said lax standards would be idiots. Of course, anyone trying to argue that American chocolate literally has better chocolate flavor and that they know because they are a supertaster is quite wide of the mark indeed. American chocolate != real chocolate.