I'm not that familiar with the idea of a food desert, but the comparison here is with (ultra-processed, high-protein) engineered high-fibre food. Is that kind of food available in a food desert? (I'm genuinely curious).
Also, they're not more expensive for seasonal produce, last for ages frozen. Yes, requires more skill, but there are so many quick simple recipes anyone can learn. It's really a failing of the education system if people can't cook a couple of simple, tasty, healthy meals.
Also, they're not more expensive for seasonal produce, last for ages frozen. Yes, requires more skill, but there are so many quick simple recipes anyone can learn. It's really a failing of the education system if people can't cook a couple of simple, tasty, healthy meals.