> He is credited both with major innovations in the production process and with introducing the characteristic green top that still crowns every one of the one-million-plus bottles of Tabasco that are produced on Avery Island every day.
Green top? I thought I was going nuts. But the bottle in my cupboard has a red top and the bottles on Amazon have red tops.
Green top? I thought I was going nuts. But the bottle in my cupboard has a red top and the bottles on Amazon have red tops.