Comment Comment by TwiztidK Cantina Royale’s Tomasa hot sauce (more of a chili oil) is my favorite for eggs or potatoes. It has a nice smoky chili flavor and decent heat level.https://cantinaroyalhotsauce.com/collections/frontpage/produ...The runner up (and my favorite sauce for beans and rice) is The Brinery’s Aura Solanales. It’s like a fresher, more vibrant version of Franks/Crystal.https://www.thebrinery.com/our-products parent TwiztidK 2 years ago
https://cantinaroyalhotsauce.com/collections/frontpage/produ...
The runner up (and my favorite sauce for beans and rice) is The Brinery’s Aura Solanales. It’s like a fresher, more vibrant version of Franks/Crystal.
https://www.thebrinery.com/our-products