I'll admit that I simply don't understand people's passion for foraging mushrooms.
You walk around and find these things that taste good (with a slight risk of illness)... so, ok? I go to Whole Foods every week where I'm surrounded by thousands of amazing delicacies, more than I'll ever be able to sample, yet no one makes foraging at Whole Foods their hobby.
Would love to hear from anyone who's passionate about mushrooms, to understand where it comes from.
You walk around and find these things that taste good (with a slight risk of illness)... so, ok? I go to Whole Foods every week where I'm surrounded by thousands of amazing delicacies, more than I'll ever be able to sample, yet no one makes foraging at Whole Foods their hobby.
Would love to hear from anyone who's passionate about mushrooms, to understand where it comes from.