In my neck of the woods, servers make $12/hour. Before tips, because LA no longer lets restaurants rely on tips for wages. (And that's increasing to $15/hour by 2020). So unless service is really good, I default to 10%.
And quite frankly, it's disgusting that the person who spends may 30 seconds providing service gets X% of the bill when 99% of the work is done in the kitchen by guys who don't get paid anything extra.
And quite frankly, it's disgusting that the person who spends may 30 seconds providing service gets X% of the bill when 99% of the work is done in the kitchen by guys who don't get paid anything extra.