So you think stores should just keep a huge backstock of fresh produce just in case an extreme weather event or some other rare issue hits? That's going to lead to less fresh produce for the 350 days a year when everything goes smoothly.
The OTS system in the article also allows for exceptions - if there were bananas available the store could have stocked up on them. It's just so wrong on many levels - I could spend all day pointing them out, but this thread is getting bigger than I thought and I don't know if I can spend much more time on it. I was going to edit my original comment with more information but it doesn't look like I can anymore.
The OTS system in the article also allows for exceptions - if there were bananas available the store could have stocked up on them. It's just so wrong on many levels - I could spend all day pointing them out, but this thread is getting bigger than I thought and I don't know if I can spend much more time on it. I was going to edit my original comment with more information but it doesn't look like I can anymore.