richcollins

They couldn’t coerce enough people to install the app.

In the people that use meat’s superior satiety to stay lean, you see lower inflammation, IGF-1, insulin … etc. On a purely meat diet with loads of protein, my IGF-1 was 90, a z-score of -1.

He tricked me into working for a month without a contract and then wouldn’t answer my calls when I asked him to sign the terms we agreed upon. I had to show up and sit on their couch until he showed up to write me a check to go away. He’s a slippery character.

There are hunter gatherers (hadza, ache, pygmies) that eat substantial amounts of honey without becoming overweight.

On a high fat ketogenic diet, my thirst is satisfied on ~500ml of water a day. I drink much more when running on glucose, if it's really hot or I exercise intensely.

You can get plenty of calories from raw animal fats. Cooking does help a lot with plants though. Also helps with infectious agents in meat and plants.

By analyzing plant remains in the cave, Humphrey's team found that residents ate lots of a particularly sweet type of acorn, which becomes soft and sticky when cooked. They also ate wild oats and legumes. Such foods can lead to serious decay,

We are being made to participate in this venture via taxes.

That said, its incredibly exciting.

A lot of formerly beneficial adaptations have become "diseases" in the modern world (sugar cravings for instance).

So best choice is to probably to invest in S&P while learning to program on your own.

A twin study to look for a potential common cause between poverty and poor food selection might yield interesting results.