killbrad
Joined 10 years ago
Joined 10 years ago
It's really sad to grow food and know what it looks like, and then go into a grocery where everything looks like an identical twin. A forked carrot? Must have been mutated by nuclear waste! A strawberry that isn't the size of a Snickers bar? Can't possibly be good!
It's consumer attitudes and opinions that need to change to make this better. It's interesting in America especially where one of the foundational attributes of the culture is "individuality" that the consumers expect the opposite of their produce.
I fear that the total commercialisation of academia means that we are unlikely to see meaningful material gains for society in terms of new cures to disease or technology advances outside of those that can be monetised for recurring revenue in the next decade.
It's really an unfortunate but self inflicted American problem.