_zjmt

Go for strong, dark beer flavors like IPA that happen to just be 0.5% alcohol or less, which qualifies as alcohol-free. I could recommend some Dutch regional brands but even within the Netherlands they are not available too far beyond the places where they are brewed.

I find that a strong IPA that has no more than 0.3% alcohol really does a good job of filling the void.

I'm a very big fan of good alcohol-free beer. There are some good ones, here in Europe at least. 7% of the beer sold in the Netherlands is alcohol-free based on recent reports last year. The cheap stuff in the states tastes silly, but if you can find a good brewery that makes it, I recommend as an alternative.