ListeningPie
Joined 11 years ago
Joined 11 years ago
Point 1 is about restricting the sale of chips, not models. Point 2 concerns companies using closed models to train their own models through distillation.
The real issue is that open-weight models can run on much less powerful hardware, making the current AI business model, where companies train a powerful model and gatekeep access to it, less relevant. Once open-weight models become good enough, much of the future revenue for today's leading AI labs could disappear. But just as Microsoft still has a market so will the large AI houses have one, but the moat will not be providing AI responses.
I disagree, the definers of taste; art and food critics, movie and book reviewers, don’t need to have learned the craft by doing. Taste is a separate skill.
It’s like testing your drawing ability in a photography class. The difference is that now nearly have subject and testing method we have has become obsolete. Drawings courses still exist as will traditional courses, but the main stream has changed and exams and schools need to adapt.