ConstantVigil
Joined 4 years ago
Joined 4 years ago
We could be playing a video game or movie, and set all the other tv's to channel 2 or something like that, while we played on channel 1. You could see the action on each of them. Almost 1:1 on the reaction times, albeit a little fuzzy.
So it really sucks when the Reddit mods get out of control from time to time over what should just be simple situations able to be remedied with a simple 'sorry'.
For instance, I am all fine and dandy with using lye soap and vinegar to kill weeds. It's not 100% effective, but it's also not going to poison you just because your potatoes happen to be near by. Lye is a tricky example, because it's not exactly always natural, but not exactly always manmade either. You can get naturally occuring sources, etc.
I used to work with G.E organisms. Particularly enzymes.
Long story short is this. While you are technically correct, there is a glaring issue surrounding the more... radical... kinds of G.E. See, the problem is that nothing on earth really is (at least as far as we can tell) meant to be cross bred between completely different species of plant/animal; or plants with animals...
That's not to say it is all immediately bad, harmful, dangerous, etc. BUT it does mean we should be careful we aren't causing ourselves more problems than solutions by mucking around with the genetic code of the things we eat...
And that's not just my opinion... This is just a fact of life when it comes to human nature. For every solution we come up with, we tend to find 2 to 3 more new problems to solve.
Now I don't know about you, but I prefer my food to not be causing me issues that would have never existed before except for scientists playing god with our food...
Take it or leave it, that's my stance on it. IF they can prove it is actually safe over the course of a multi-year study with full follow up procedures; then I am fine with eating it. Mostly.
If not however, then I really don't care about anyone's opinion on the matter. Because at the end of the day, there is a HUGE difference from what Norman Borlaug was doing with Wheat; and what we are doing with things like Corn today.
Tell me you have never lived on a farm, without telling me you have never lived on a farm. I say this, because if you had lived on a farm; you would know it's really, really fucking difficult to spray a chemical on a bunch of weeds separately when they are infesting your entire crop...
Though I do agree with the premise that we should only be using it on the weeds, if at all. I personally don't think we should be using it at all though, because we can easily deal with all the weeds and such; by hiring laborers.
Congratulations, we just created a new job market out of an old profession that should have NEVER gone away.
P.S. Just as an FYI for anyone who figures this would be silly to do...
We already do it to some degree with crops that are better off hand picked... And there are A LOT of people who could use that job... and would have no problem doing it either.
> Every time I looked closely at their text I could peer into their minds, and inside lay a thought process oblivious to what writing really means.
This is the literal exact basis of what we all tend to see with folk online when it comes to projecting their own thoughts and assumptions onto the text of others...
> Let’s change that. I used to misunderstand writing too, and my style suffered severely as a result. Now not only is it miles better, but I’m also a smarter human thanks to realizing the true meaning of writing. To get there, I had to spot the misconceptions I’ve been fed about writing. Reading this piece, I’m sure you’ll at least identify a couple you can build on to change your writing mindset.
Yeah... like not assuming you know everything going on in a persons head just because you read some words they wrote as a rough copy of their work...
Jeezus...
Anyways. He's right about people having that misconception about writing being easy... but I can't be bothered to read anything further due to the blowhard nature of his words he chose.
It can be kind of tricky and kind of dangerous for the foot if you aren't careful; but you can split a log length wise using only your axe and some torque. Carefully work your way up the length of the log slamming the axe down into the wood in a straight line, or as straight as possible. Depending on the tree and your strength; this may take one or two passes to get it splitting apart nicely.
Worst case scenario is you start cutting off small chunks on the side; but honestly you gotta be wailing pretty hard to get that happening on a strong log.
Otherwise, once you have your first pass done, start bringing the axe down harder to finish the split; twisting the axe each time to help spread it apart. If you did it right, you should end up with two long halves of a full log. Once that is done, you can do it again with each half; and then buck it down into smaller pieces with a hand saw.
Yes, you could use the hand saw first; but this is a much faster method. Or at least I think it is. I can get through a full log in about 5 minutes or so. 10 minutes tops. Never timed it; I just know how long I can stand outside chopping wood with a pair of jeans and t-shirt in -30c weather.
Either or. If you do see this, yes, you are both right that I would be best to be using a maul.
But not everyone has a proper splitting maul available, and mine was kind of missing that day... So I used my 20$ timber store 'everything' axe. I should have been more specific, as you make a point of. I call it that, cause I'm not sure which kind of axe it really is, but it gets used for pretty much everything, lol.