Comment by dgesang

And organically-grown food have been eating it for EONS with no major, obvious consequences. 'Conventionally-grown food' have just been thrown on the market a few decades ago without knowing any long-term effects to humans eating them or to the environment they are grown in. I don't care about proof for equivalence or difference, I only care about safety. And any food should be proven to be safe BEFORE being released, not decades later.