Not at the scale we do now. We have people eating beef and dairy 3x a day. Multiply that by 7 billion people. It isn't mathematically possible to support intense animal ag at that scale.
The amount of deforestation, water use, and pollution to scale like we are is not sustainable. This isn't a debate, the math simply does not work and there are mountains of evidence that contradict the "cattle are good for the environment" misinformation that society pushes.
Also, it is a gross myth that people all ate beef for thousands of years. The vast, vast majority of people ate beef only a few times a year, if at all in a year. Beef and those types of extremely resource intensive foods were generally reserved for the rich. That's why our modern society associates stuff like steak dinner with success. We eat it to celebrate. Beef was a very rare thing before massive industrialization of animal agriculture. Then it became an excess item that everyone could enjoy. You can find plenty of advertisements from the industrialization of ag that literally talk about how everyone can eat like kings and princes now. Beef for everyone!
The Colorado river drying up is largely in part to growing grass in arid environments to feed cattle. This is a problem.
Throughout history the vast, vast majority of people rarely ate beef and when they did it was much different than today. Generally old stuff in soups or whatnot. It was outside the budget of most people, if it was available at all in most of the world.
Nothing about our lives is historically comparible to our ancestors. This justification of "we've always eaten meat" is historically inaccurate and doesn't work nor does it make any sense.
This message was definitely not brought to you by the American Beef Council.
The amount of deforestation, water use, and pollution to scale like we are is not sustainable. This isn't a debate, the math simply does not work and there are mountains of evidence that contradict the "cattle are good for the environment" misinformation that society pushes.
Also, it is a gross myth that people all ate beef for thousands of years. The vast, vast majority of people ate beef only a few times a year, if at all in a year. Beef and those types of extremely resource intensive foods were generally reserved for the rich. That's why our modern society associates stuff like steak dinner with success. We eat it to celebrate. Beef was a very rare thing before massive industrialization of animal agriculture. Then it became an excess item that everyone could enjoy. You can find plenty of advertisements from the industrialization of ag that literally talk about how everyone can eat like kings and princes now. Beef for everyone!
The Colorado river drying up is largely in part to growing grass in arid environments to feed cattle. This is a problem.
Throughout history the vast, vast majority of people rarely ate beef and when they did it was much different than today. Generally old stuff in soups or whatnot. It was outside the budget of most people, if it was available at all in most of the world.
Nothing about our lives is historically comparible to our ancestors. This justification of "we've always eaten meat" is historically inaccurate and doesn't work nor does it make any sense.
This message was definitely not brought to you by the American Beef Council.