> Once 30% of the country is on it, expect buffets to go out of business and restaurants to need to shift to smaller portions in response
It's funny how a buffet in almost every other country really just exists for the self-serving simplicity/cost-savings and a broad-ish selection for customers, not to trigger overeating.
It's funny how a buffet in almost every other country really just exists for the self-serving simplicity/cost-savings and a broad-ish selection for customers, not to trigger overeating.