> They have developmental effects, immune effects. Thyroid, liver, hormonal systems. Some cause cancer, kidney cancer, obesity. They bind to proteins in your blood, and they change how systems in your bodies work.
Is there any evidence that the amounts found in humans using non stick pans, for example, and not those drinking water downstream from an industrial source of “forever chemicals”, have any of these effects?
Is there any evidence that the amounts found in humans using non stick pans, for example, and not those drinking water downstream from an industrial source of “forever chemicals”, have any of these effects?