> Only very rarely I have seen examples with obvious differences between monitors when showing green objects, e.g. some documentaries with certain vividly colored animals, like some insects, birds, frogs or lizards.
According to the article you get purified greens from transmittance through foliage, ie backlight in eg a maple forest. This makes me suspect that it may be more important than just exotic animals, and maybe we are more sensitive to ”greens” than we think? For instance, a lot of my photography of trees/forests tend to feel much more ”green brown mess” and loses structure when going from reality to screen. (Another explanation is that my photos are bad, but I like that one less)
According to the article you get purified greens from transmittance through foliage, ie backlight in eg a maple forest. This makes me suspect that it may be more important than just exotic animals, and maybe we are more sensitive to ”greens” than we think? For instance, a lot of my photography of trees/forests tend to feel much more ”green brown mess” and loses structure when going from reality to screen. (Another explanation is that my photos are bad, but I like that one less)