The vast majority of cattle are raised in a pasture and eat grass, even those labeled “grain fed”. Grain fed just means they spend some time (e.g. 30 days) in a feed lot.
I hadn’t heard about cows eating alfalfa though, where is that happening? Wouldn’t it be more valuable to sell it to people instead of using it as feed?
I hadn’t heard about cows eating alfalfa though, where is that happening? Wouldn’t it be more valuable to sell it to people instead of using it as feed?