Comment

Comment by jiehong

Interesting!

For the wok example, I recommend just putting the wok back on the stove for a few seconds and have the thin water film evaporated, before quickly coating it with an oiled tissue, and store it hot. It takes 30 seconds max.

parent jiehong 8 months ago

Discussion

Live from the official Hacker News API

A modern reader for Hacker News · SvelteKit + Skeleton