Because there was a lot of cultural cross-contamination between these countries, there is a huge overlap in ingredients due to climate similarities and trade between neighboring countries.
I group European & American food into their respective groups as well.
> Asia rolls out 4-day weeks, WFH to solve fuel cris...
Makes no sense, same with "I'm in a mood for asian food"
I group European & American food into their respective groups as well.
> Asia rolls out 4-day weeks, WFH to solve fuel cris...
Makes no sense, same with "I'm in a mood for asian food"