I am not sure the genetic angle but there definitely is something happening at a craving level in the way the mind is responding.
On the flip side I don’t think your comment holds much weight either. A large portion of the population worked trade jobs and the access junk food was a lot less prevalent. You kind of have a good recipe for unhealthy population now. Low quality foods and less activity.
On the flip side I don’t think your comment holds much weight either. A large portion of the population worked trade jobs and the access junk food was a lot less prevalent. You kind of have a good recipe for unhealthy population now. Low quality foods and less activity.