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Comment by nicois

This is exactly what I want when baking bread: I have a fixed sequence of steps, spaced quite far apart, and this is pretty much perfect: a series of relatively short breaks when autolysing and kneading, then waiting 10 hours overnight, then waiting 75 minutes after proofing.

I'm not sure how well this will work on a mobile; the service worker might be stopped after a few hours, particularly with the screen off overnight

parent nicois 1 year ago

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