It's easier on fat skis which haven't been waxed in a long time. They aren't as fast so I rarely have to really put them on the edge on ice. I do a slide turn while keeping as much contact with the surface as I can.
That's also the biggest downside, you can't really rip it with fat skis. Not even if you go down dead straight.
That's also the biggest downside, you can't really rip it with fat skis. Not even if you go down dead straight.