At least the effects are small compared to poultry farming. Slightly less milk production and reduced feed intake for cattle; they survive.
“Unlike affected poultry, I foresee there will be no need to depopulate dairy herds […]USDA confirmed that there is no threat to human health and milk and dairy products remain safe to consume. Pasteurization (high heat treatment) kills harmful microbes and pathogens in milk, including the influenza virus,"
“Unlike affected poultry, I foresee there will be no need to depopulate dairy herds […]USDA confirmed that there is no threat to human health and milk and dairy products remain safe to consume. Pasteurization (high heat treatment) kills harmful microbes and pathogens in milk, including the influenza virus,"