Seaweed is one of those incredibly delicious items[1] that for some strange reason isn't more popular. I'd love it if it became more common, and more cuisines (outside Japan) incorporated it into their existing dishes.
I'm imagining like an Indian curry with seaweed mixed in, or an Italian pasta with seaweed mixed in (in addition to existing ingredients).....
I'm imagining like an Indian curry with seaweed mixed in, or an Italian pasta with seaweed mixed in (in addition to existing ingredients).....
[1] if you buy it from a good brand, so YMMV.