>"But in the 20th century, TCE was used for many purposes, including making decaffeinated coffee" ...
This is exactly the reason I never touched decaf coffee until I found Swiss water process (SWP) decaf. It never made sense to me to use hydrocarbon solvents in a food application
This is exactly the reason I never touched decaf coffee until I found Swiss water process (SWP) decaf. It never made sense to me to use hydrocarbon solvents in a food application