Yoshinori Ohsumi won a Nobel Prize for his work on autophagy, which is triggered by fasting and has anti-aging properties. And yet it seems you have to go seek out low-carb/fasting sources in order to hear about it. As if people who care about anti-aging directly wouldn’t care about it. (Well, maybe I’m wrong and autophagy is more well-known than I have the impression of.)
I’m more in the thoroughly convinced category.
“Who profits?” is a great heuristic.
Yoshinori Ohsumi won a Nobel Prize for his work on autophagy, which is triggered by fasting and has anti-aging properties. And yet it seems you have to go seek out low-carb/fasting sources in order to hear about it. As if people who care about anti-aging directly wouldn’t care about it. (Well, maybe I’m wrong and autophagy is more well-known than I have the impression of.)