Since we had grasped the implications of this graph[0] a few months back, the wife and I finally managed to actually make the jump to drastically reduce our meat consumption, and also mostly replaced dairy products with soy- and oats-based alternatives. I've even had the McDonald's "McPlant" three or so times since then, and must say that it tastes about the same as I recall other burgers' taste with similar toppings. Turns out I'm totally fine with "fake" meat, and I would encourage everyone to give it a shot.
[0]: https://coloss.us.to/food_co2.jpg