Yes, but why are we eating more? It's not like people in 1961 had more willpower than those in 2021.
I think there's some truth to the CIH and palatability. It's pretty hard to argue that food engineering hasn't made super tasty snacks designed to get you hooked. Those same snacks just so happen to mostly be high-carb as well.
I think there's some truth to the CIH and palatability. It's pretty hard to argue that food engineering hasn't made super tasty snacks designed to get you hooked. Those same snacks just so happen to mostly be high-carb as well.