> After the material is processed and carved into the desired shape, it is coated in *mineral oil* to extend its lifetime.
I was thinking how, surely, mineral oil isn't food-safe and well-fit for use on a utensil. However, it turns out that while low-grade mineral oil is proved carcinogenic, the high-grade version is not believed to be so, unless dispersed in a mist. And apparently, we consume quite a bit of mineral oil due to it's use in the baking industry (though that figure comes from 1961)
> After the material is processed and carved into the desired shape, it is coated in *mineral oil* to extend its lifetime.
I was thinking how, surely, mineral oil isn't food-safe and well-fit for use on a utensil. However, it turns out that while low-grade mineral oil is proved carcinogenic, the high-grade version is not believed to be so, unless dispersed in a mist. And apparently, we consume quite a bit of mineral oil due to it's use in the baking industry (though that figure comes from 1961)
https://en.wikipedia.org/wiki/Mineral_oil#Food_preparation