Comment Comment by itomato > Because of this brutal reality (In cooking, a dish that is 99% finished has zero value), chefs must adopt a “finishing mindset.”Perfect is the enemy of Done.It hurts me to read this and to think of people adopting a "finishing mindset" while also trying to get behind:(1) planning is prime(2) arranging spaces and perfecting movements(3) cleaning as you go(4) making first moves(5) finishing actions(6) slowing down to speed up(7) call and callback(8) open ears and eyes(9) inspect and correct(10) total utilizationhttps://books.google.com/books?id=l8tUCwAAQBAJ parent itomato 5 years ago
Perfect is the enemy of Done.
It hurts me to read this and to think of people adopting a "finishing mindset" while also trying to get behind:
(1) planning is prime
(2) arranging spaces and perfecting movements
(3) cleaning as you go
(4) making first moves
(5) finishing actions
(6) slowing down to speed up
(7) call and callback
(8) open ears and eyes
(9) inspect and correct
(10) total utilization
https://books.google.com/books?id=l8tUCwAAQBAJ