> There are way simpler, no-knead recipes you can bake in a Dutch oven that will give you even better results.
Care to elaborate and/or post links to recipes? I've been baking for years and have found that the recipes with longer rise times generally produce more flavorful loaves. Yes, it's more effort and takes longer, but the payoff is a more flavorful bread.
That said, if there are recipes out there that require less time AND are more flavorful, I would love to hear about them.
Care to elaborate and/or post links to recipes? I've been baking for years and have found that the recipes with longer rise times generally produce more flavorful loaves. Yes, it's more effort and takes longer, but the payoff is a more flavorful bread.
That said, if there are recipes out there that require less time AND are more flavorful, I would love to hear about them.