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Comment by toomanybeersies

This implies you're using the same ingredients with the same attributes as what the recipe designer used.

For instance, that your baking powder has the same "power" as what the original creator used, or that your flour has the same gluten content.

Ingredients vary by brand, and if you're in a different country, can be quite different (for instance, the majority of cream in Australia has added gelatin).

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