If someone is looking to switch for sustainablity reasons, they shouldn’t be buying liquid non dairy almond either. You must need a handful of almonds to make your own almond milk. It’s wasteful in so many ways..from processing to transporting to the water content and all the middle men charges in the supply chain.
Soak almonds. Peel. Purée with water..strain. Or don’t. Fresh almond milk.
I realize many people won’t have the time to do it. And that’s ok. But I just want to put this out there because it’s so easy and there is no special process or ingredient. And it’s cheaper and more sustainable. And lesser carbon and fossil fuel foot print.
Soak almonds. Peel. Purée with water..strain. Or don’t. Fresh almond milk.
I realize many people won’t have the time to do it. And that’s ok. But I just want to put this out there because it’s so easy and there is no special process or ingredient. And it’s cheaper and more sustainable. And lesser carbon and fossil fuel foot print.
Plus pistachios make a great nut milk too.